Barcelona Drink - miniguide.es - Barcelona Miniguide

Tequila

So you thought tequila was just for doing that final shot that finishes you off at the end of the night? Well think again.

Feb 15, 2012 by Clare Considine in Drink

Bacardi Elixir

It may not cure your ills, turn metal to gold or grant eternal life, but Elixir is the perfect title for Bacardí’s newest blend.

Dec 1, 2011 by Sophie Cameron in Drink

Pisco Sour

If you’ve ever ventured to Peru, you won’t have needed to go far to discover the omnipresent and highly alcoholic Pisco.

Dec 1, 2011 by Clare Considine in Drink

Vermut

From a very young age, José, co-owner of La Pineda and self-proclaimed Butifarra Appreciation Society developed an obsession with what he calls the “just a little bit” of life.

Dec 1, 2011 by ButiClub in Drink

Virgin Cocktails

Not to be mistaken with smoothies, non-alcoholic or “virgin” cocktails have started appearing on drinks menus across the city.

Nov 1, 2011 by Clare Considine in Drink

Fahrenheit

This restaurant & lounge club combines the amicable ambiance of a sports bar with the spectacular décor of an uptown nightclub, all at affordable prices.

Nov 1, 2011 by Sophie Cameron in Drink

Mix

If you like your downtown cocktail bars to be of the moodily low lit and leather-furnished lounge variety, chances are Mix will tick the right boxes.

Nov 1, 2011 by Poppy Beale-Collins in Drink

Suborn

This Born bar-restaurant-club opposite Ciutadella Park will be hosting a party for its fifth birthday this month. (Oct 31)

Oct 6, 2011 2011-10-31T20:00:00 2011-10-31T23:59:00 by Poppy Beale-Collins

Spicy Cocktails

Cocktails are getting hotter, with recipes new and old to really get the taste buds going for anyone who dares.

Oct 4, 2011 by Poppy Beale-Collins in Drink

Spritz

It’s a great drink for a hot afternoon: bracing and bitter.

Sep 5, 2011 by Michael Mueller in Drink

Shot Cocktails

Barcelona is a cosmopolitan city boasting ever-evolving trends, with the cocktail world as no exception.

Jun 29, 2011 by Diego Arnold in Drink

Bitters

Since the days of Simón Bolivar, Angostura bitters have come a long way.

May 31, 2011 by Diego Arnold in Drink

Designer Syrups

Syrups are the current flavor of the month in the world of Barcelona cocktail making.

May 3, 2011 by Diego Arnold in Drink

Tonic Water

Legend has it the British in colonial India used quinine to fight malaria and cut its bitter taste with gin, giving birth to the now ubiquitous gin ‘n’ tonic.

Apr 3, 2011 by Diego Arnold in Drink