LabCuina by Victor
Published on January 1, 2015
Have a lunch of fish dishes full of healthy Omega-3 fatty acids, prepared by French chef Vincent. The fish are locally bought and other ingredients are organic and locally grown.
Menu for Thursday, January 28:
Salad with sardines €4
Fish curry with broccoli €5
Yogurt and orange cream €2
January 22, 2015
Opening hours
Thursday
13:00 – 16:00