Sasha Bar

By Michael Mueller

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Step away from the pintxos and hubbub of Blai into this oasis of sleek design and unconventional food and drink. Sasha Bar’s name pays homage to founder Leo’s Russian mother – a poster on the wall describes her fighting spirit and welcoming nature, values that imbue the space.

Relax on a vintage sofa while you dine on small dishes like marinated salmon (prepared according to his grandmother’s recipe), steak tartare or beef ravioli & foie. There are many fresh fish choices such as Peruvian ceviche and vegetarian options like the vegan burger.

There are 21 house cocktails, a steal at €7 each; the No Hay Mañana has three kinds of rum, curry, mint, passion fruit and arrives lit afire. Have dinner on Wednesdays and get a free a bottle wine or on Thursdays for a free cocktail, or try the Sunday brunch.

Opening hours
Monday
18:00 – 01:30
Tuesday
18:00 – 01:30
Wednesday
18:00 – 01:30
Thursday
18:00 – 01:30
Friday
18:00 – 02:30
Saturday
18:00 – 02:30
Sunday
12:00 – 23:59